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Showing posts from September, 2014
Chili Smothered Burritos
Chili Smothered Burritos are made with frozen burritos covered with sliced cheese and chili gravy and then topped with shredded cheese. To make them a little spicy, add jalapeno slices. Super Easy Smothered Burritos Super Easy Smothered Burritos are ideal for a busy weeknight meal. Pair them with Mexican rice and a salad, and your family will beg to have them in your meal rotation. When my children were school age, Chili Smothered Burritos were on our monthly menu rotation several times. We would have them on a weeknight that would be a busy one. We would have them before a Friday night football game and before going to Wednesday night prayer. I always serve them with Mexican Salad and Spanish Rice .
Strawberry Pie Filling Fruit Salad
Strawberry Pie Filling Fruit Salad is one of the simplest fruit salads to prepare. It can easily be prepared in advance with just a few ingredients. STRAWBERRY PIE FILLING SALAD Strawberry pie filling salad is the quintessential potluck salad. It can be served cold right out of the refrigerator or at room temperature when needed, definetly a crowd pleaser for sure. Strawberry Pie Filling Fruit Salad is the easiest fruit salad you will ever make. My husband adores this stuff. Actually, he loves fruit, period. He eats this fruit salad for dessert more times than a salad. This fruit salad is our favorite, and I make it all the time.
Creamy Skillet Lasagna
Skillet Lasagna , one skillet meal including all the ingredients of a traditional Lasagna. But this is a shortcut version cooking the hamburger, sauce, and soft cheese along with the noodles all together. One fabulous skillet meal! The recipe for Creamy Skillet Lasagna has been floating around Pinterest for a while now, and I thought I would give it a try using ingredients I had on hand and make it for my husband.
Brown Butter Pumpkin Bread with Vanilla Bean Icing
Brown Butter Pumpkin Bread will make your fall baking reach a new level. The smell and depth of flavor are all about fall that means here comes a lot of baking. Have you ever browned butter? I have just recently been introduced to brown butter from a friend who is well-versed in it. She came over for a lesson in pie crust making, and I got a lesson in how to make my first brown butter.
Apple Recipe Round-Up
It's September and that means apple season! Apples are by far a favorite around our house. There are so many ways to use them, appetizers to salads, or main dishes to desserts! I have gathered up a list of some of our favorites. Hope you enjoy going through these. Go ahead and pin some of them when you hover over the picture with the pop up pinterest button.