Roasted Whole Caramelized Carrots

1:40 AM

Fun and Easy Roasted Whole Caramelized Carrots are a classic, super simple side dish for holiday meals and family dinner tables. 


Fun and Easy Caramelized Whole Carrots 


The dish calls for a few straightforward ingredients that enhance the purest flavor of the carrots.


Fun and Easy Roasted Whole Caramelized Carrots, a classic, super simple side dish to grace holiday meals and family dinner tables.  The dish calls for a few straightforward ingredients that enhance the purest flavor of the carrots.


I love everything about roasted root vegetables, especially how easy and quick they take to roast. While they are hanging out roasting in the oven, I can prepare other dishes to go with them.

These roasted whole carrots are fun to make. Peel them and toss them in a mixture of seasonings, brown sugar, and avocado oil.  

The carrots' natural sweetness and the deep seasoning flavor are excellent.  

The small amount of brown sugar complements the mild sweetness of the carrots. Honey is also an option.

Fun and Easy Roasted Whole Caramelized Carrots, a classic, super simple side dish to grace holiday meals and family dinner tables.  The dish calls for a few straightforward ingredients that enhance the purest flavor of the carrots.


WHERE CAN I FIND THE RECIPE?  TAKE ME TO THE RECIPE FOR SOUTHERN ROASTED CARMELIZED CARROTS


Below, under the next heading, I give a list of preferred ingredients, tips, and cooking instructions for the Roasted Carmelized Carrots and similar recipe ideas you can have.

Or you can scroll down to the bottom, where you will find a full printable recipe card with amounts of the ingredients and complete instructions with notes.

Fun and Easy Roasted Whole Caramelized Carrots, a classic, super simple side dish to grace holiday meals and family dinner tables.  The dish calls for a few straightforward ingredients that enhance the purest flavor of the carrots.

WHAT YOU WILL NEED TO MAKE ROASTED WHOLE CARAMELIZED CARROTS


Sharp vegetable peeler

Rimmed baking sheet pan

Parchment paper

Large bowl

Small bowl

Whole fresh carrots

Avocado oil

Coriander

Smoked paprika

Red cayenne pepper

Brown sugar

Salt and coarse black pepper

Fun and Easy Roasted Whole Caramelized Carrots, a classic, super simple side dish to grace holiday meals and family dinner tables.  The dish calls for a few straightforward ingredients that enhance the purest flavor of the carrots.

HOW TO MAKE ROASTED WHOLE CARAMELIZED CARROTS


Preheat the oven to 425 degrees F.  Line parchment paper in the rimmed baking sheet pan; set aside.

Set aside in a small bowl a mixture of salt, black pepper, paprika, coriander, red cayenne pepper, and brown sugar.

In a large bowl, toss the carrots with avocado oil.

Arrange carrots loosely across the prepared pan; avoid overlapping the carrots.

Sprinkle the prepared season mix over the carrots.

Place in the oven and roast for 20 minutes.

Remove from the oven, turn over the carrots, and place back in the oven for 15-20 minutes or more until the carrots are tender.


WHERE YOU WILL SEE THIS RECIPE


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Kay Little
Kay Little

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