Crisp Blistered Okra Recipe is a simple and fast okra dish that is crunchy, flavorful, and not at all slimy. Some like it better than fried. There is nothing like fresh okra in the summertime. I love okra any way you can cook it, but blistered okra could become my favorite way to eat it. This okra is super easy to make and takes very little prep work. What keeps the okra crisp and does not release its juices which can be gummy, is to not add any water (liquid) when cooking the okra. Another tip is to heat the avocado oil, firing hot but not burning, and then add the okra. This renders the crisp outside to the okra and a tender inside. This is also how I cook mushrooms, which makes a great compliment to the okra. Once the okra is cooked, stop stirring it. Continuing to stir the okra will change the texture of the okra, which is why it is best to cook the okra just before serving. The seasoning is straightforward, salt and pepper with a pinch of red pepper flakes. Montreal ste
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Irresistible Symphony Cake aka Better Than Anything Cake
Irresistible Symphony Cake, devil's food chocolate cake mix, infused with sweetened condensed milk, topped with whipped topping, drizzled with caramel ice cream topping, and sprinkled with chopped chocolate symphony candy bars. Delectable. Irresistible Symphony cake is utterly decadent and a perfect treat to serve for any special occasion, but don't pass up any reason to make one. My daughter in love made this one as a request from my grandson for his birthday, with a scoop of ice cream on the side for a truly indulgent celebratory dessert. This is a moist, semi-homemade cake that everyone will love. The rich, sweetened condensed milk adds to the moist texture of this confection. Then there is the topping, with whipped topping, more richness with caramel sauce, and more richness with chopped Symphony candy bars. Heavenly.
2-Ingredients Cream Biscuits
2-Ingredients Cream Biscuits are tender, fluffy, and scrumptious biscuits every time you make them. Cream Biscuits Simple biscuits use only two ingredients: self-rising flour and heavy whipping cream. A cream biscuit recipe is a cook's best shortcut secret. 2-Ingredient Cream Biscuits are the easiest biscuits ever. No buttermilk, no butter or shortening, and as you know, no fuss is my kind of recipe, keeping it simple. We love biscuits around here, and we have some fantastic biscuit recipes. We have the Classic Southern Buttermilk Biscuits , these giant Cream Cheese Biscuits , these quick Three Ingredient Biscuits , and these Buttery Fresh Herb Biscuits . These different biscuit recipes give me many options for a meal, not to mention what I have in my pantry when I want to make biscuits. On a trip to my grandson's graduation, all the family met for breakfast at a restaurant featuring biscuits and several jam selections. My daughter-in-love and I got to talking ab
Extreme Patriotic Cheesecake Parfaits
Patriotic Cheesecake Berry Parfaits are a perfect dessert for summer and cookouts with extreme layers of yumminess. CHEESECAKE PARFAITS The parfait starts with a spoonful of leftover cheesecake, fresh berries, yogurt, and berry jelly. Don't forget to top it off with a generous spoonful of granola. Did I mention these are extreme? Are you looking for an easy and quick no-bake dessert for the summer? Try these Extreme Patriotic Cheesecake Parfaits.
No Fuss Blackberry Sweet Rolls
No Fuss Blackberry Sweet Rolls, a soft, tender dough swirled with a mixture of vanilla, brown sugar, butter, and a generous layer of luscious, whole blackberries all throughout and topped with a cream cheese frosting. BLACKBERRY SWEET ROLLS Your weekend will get a lot sweeter with these blackberry sweet rolls, which are so delicious. Blackberry season is just around the corner, and the first thing I want to make is the Blackberry Dumpling Cobbler . Last year, I couldn't stop buying the large cartons of blackberries at SAMs. The price always drops around this time of year, so it is worth buying several cartons and keeping them in the freezer for later in the year to make these Blackberry Sweet Rolls. Sweet rolls are a favorite weekend breakfast treat. My go-to recipe is Homemade Cinnamon Rolls. They rise for 30 minutes and bake for 15 minutes, making them perfect, no fuss sweet rolls.
Roasted Whole Caramelized Carrots
Fun and Easy Roasted Whole Caramelized Carrots are a classic, super simple side dish for holiday meals and family dinner tables. Fun and Easy Caramelized Whole Carrots The dish calls for a few straightforward ingredients that enhance the purest flavor of the carrots. I love everything about roasted root vegetables, especially how easy and quick they take to roast. While they are hanging out roasting in the oven, I can prepare other dishes to go with them. These roasted whole carrots are fun to make. Peel them and toss them in a mixture of seasonings, brown sugar, and avocado oil. The carrots' natural sweetness and the deep seasoning flavor are excellent. The small amount of brown sugar complements the mild sweetness of the carrots. Honey is also an option.
How To Cook A Whole Bone In Ham
A Whole Bone-in Ham recipe is so simple, with no glaze, no clove studding, and no fuss. It uses the low and slow cooking method and a blast of high heat at the end to caramelize the outside. The results are excellent, juicy, tender, and with superb flavor. WHOLE BONE IN HAM With so many varieties of hams in grocery stores today, it can be daunting to know how to cook one. I share secrets for buying, preparing, and cooking the juiciest ham ever. A whole bone in ham is the most effortless meat to cook for a holiday meal. Preparation is equally as easy. A whole ham is larger than needed for a regular meal but perfect for a large gathering or save and have for those wonderful leftover ham recipes. Most hams you buy are fully cooked, and all you do is score the ham and, if you want, add a simple glaze. My family prefers the natural juices from the ham to baste the ham instead of a glaze. By scoring a diamond pattern in the ham into the fat and skin, being sure not to get into the me
How To Make The Easiest Bunny Lofthouse Frosted Sugar Cookie Pops
Bunny Lofthouse Frosted Sugar Cookie Pops, frosted sugar cookies, and cream cheese come together to make the most amazing delicious no-bake pops. Start with flattening the cookie pop, dip in melted candy melts and decorate with an Easter Bunny decorating kit. A quick and easy Easter dessert just got a little sweeter. After seeing someone on Tik Tok make Lofthouse Frosted Sugar Cookies Pops, I had to give them a try. With Easter around the corner, I decided to make some into bunny faces. The only difference is the shape.
Lite and Fresh Chicken Piccata
Lite and Fresh Chicken Piccata, crispy pan seared thin chicken breast with a nutty lemon brown butter caper sauce are exceptional. The ease of making this popular dish using light ingredients doesn't in any way take away from delivering a rich flavor. I can never pass up Chicken Piccata. The fresh lemon and brinny cappers make these thin chicken breasts sing in chorus.
Spring Asparagus Salad
Spring Asparagus Salad is a salad that comes together quickly with a fresh taste, fresh vegetables, and zing in the vinaigrette, which makes someone think it is perfect for a side dish. Tangy Asparagus Salad Fresh asparagus salad is one of my favorite spring salads. It has a light and flavorful crunch and is drizzled with a tangy lemon avocado vinaigrette dressing. Spring is on its way! I am getting ready with my Asparagus Salad with Tangy Avocado Lemon Vinaigrette. It is beautiful, fresh, healthy, and vibrant. My spring salad has simple, fresh ingredients, asparagus, cucumbers, and chili peppers. The salad is drizzled with a fantastic avocado lemon vinaigrette. The dressing only takes minutes to make and adds so much freshness. The salad can be made a day before serving, and leftovers are welcome. The ingredients marry together and are heightened to a new level of flavor. Asparagus is blanched for the best texture and holds up in the vinaigrette for days. I like to use En
