Easy Beef Tips in Mushroom Sauce

3:57 PM
Easy Beef Tips in Mushroom Sauce are easy to prepare for company coming.  Let them hang out in the oven for four hours while preparing side dishes and desserts.  

No Peak Beef Tips


These incredibly easy beef tips can be made in a slow cooker/crockpot or in the oven.  All you need is stew meat cut into 3/4 inch cubes, cream of mushroom soup, onion soup mix, and the secret ingredient 7-up.  You can serve them with egg noodles, mashed potatoes, or butter rice.

Easy Beef Tips in Mushroom Sauce are easy to prepare for company coming. Let them hang out in the oven for four hours while preparing side dishes and dessert.


Some time back, a friend of mine shared this wonderful recipe for beef tips with me.  She said it comes from a cookbook called "Easy Does It Cookbook" by Carol Burns and Liz Miller.

What a treasure it is to get cookbooks from your friends and to share their recipes. This dish has become one of my family's favorites.


Easy Beef Tips in Mushroom Sauce are easy to prepare for company coming. Let them hang out in the oven for four hours while preparing side dishes and dessert.


Not only are these Easy Beef Tips in Mushroom Sauce easy and delicious, but they are also great to serve when you have company! 

The hardest thing you will find about making this dish is not opening the oven door during cooking.  The aroma is incredible!

Easy Beef Tips in Mushroom Sauce are easy to prepare for company coming. Let them hang out in the oven for four hours while preparing side dishes and dessert.


WHAT YOU NEED TO MAKE EASY BEEF TIPS IN MUSHROOM SAUCE


  • 2 lb. lean chuck, cut into 3/4" pieces

  • 1 can cream of mushroom soup

  • 1 pkg. onion soup mix

  • 1 c. 7-Up (I used a whole can)

  • 16 oz. slice fresh mushrooms


HOW TO MAKE EASY BEEF TIPS IN MUSHROOM SAUCE


  • Place meat in 2 sq casserole (do not season) pour soup and soup mix over meat. Add sliced mushrooms and 7-Up.  Cover casserole.  

  • Bake at 275 degrees for 4 hours. Do not open the oven door during cooking.

  • You can serve these with Egg Noodles, Mashed Potatoes, or Rice.



Easy Beef Tips in Mushroom Sauce are easy to prepare for company coming. Let them hang out in the oven for four hours while preparing side dishes and dessert.






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One Pot, Beef
Main Dish
American
Yield: 8-10
Author: Kay Little
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Beef Tips In Mushroom Sauce

Beef Tips In Mushroom Sauce

Prep time: 10 MinCook time: 4 HourTotal time: 4 H & 10 M
Easy to prepare for company coming. Let them hang out in the oven for four hours while preparing side dishes and dessert.

Ingredients

  • 2 lb. lean chuck, cut into 3/4" pieces
  • 1 can cream of mushroom soup
  • 1 pkg. onion soup mix
  • 1 c. 7-Up (I used a whole can)
  • 16 oz. sliced fresh mushrooms

Instructions

  1. Place meat in 2 sq casserole (do not season) pour soup and soup mix over meat. Add sliced mushrooms and 7-Up. Cover casserole.
  2. Bake at 275 degrees for 4 hours. Do not open the oven door during cooking.
  3. You can serve these with Egg Noodles, Mashed Potatoes, or Rice.
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Kay Little @ Cooking with K
Kay Little
Kay Little

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