Here is a wonderful recipe for Grilled & Glazed Carrots that is easy and quick. You pre-cook them in the microwave for a couple of minutes and then cook them on the grill for another six or seven minutes, and then take them off and glaze them with a balsamic and honey glaze. See what I am talking about --easy and quick!
Grilled & Glazed Carrots
Recipe Source: Patio Daddio BBQ
6 carrots (as equal in size as possible)
1/8 cup Balsamic vinegar
1/8 cup Honey
Combine the balsamic and honey in a small bowl, whisk to combine and set aside. Peel, trim, and slice the carrots in half horizontally. Put them in a zip-top bag and seal, leaving about an inch unsealed. Cook the carrots on high in the microwave for two minutes, or until they are slightly flexible. This shortens the grilling time significantly. (Do not skip this step...I did the first time, and it took three times as long to cook them)
Note: You may need to adjust the cooking time depending on the size of your carrots and the power of your microwave. Grill the carrots on a medium-high grill (about 400 degrees) for three minutes. (I used a grilling pan.) Flip them over, brush them with the glaze, and continue grilling another three minutes. Remove the carrots to a platter and brush them with the glaze.
Note: You may need to adjust the cooking time depending on the size of your carrots and the power of your microwave. Grill the carrots on a medium-high grill (about 400 degrees) for three minutes. (I used a grilling pan.) Flip them over, brush them with the glaze, and continue grilling another three minutes. Remove the carrots to a platter and brush them with the glaze.
OHMYGOODNESS! They look absolutely mouth-watering. We would love these! What a great recipe.
ReplyDeleteThese carrots look fantastic! We are carrot fans also and so I'm always looking for another way to prepare them. They sound delicious with basamic.
ReplyDeleteI'm glad that you enjoyed them.
ReplyDeleteJohn ~ thank you for sharing this wonderful recipes...it is a keeper for sure!
DeleteSounds great-loved grilled veggies!
ReplyDeleteI love glazed carrots. I love grilled veggies. Never thought to do this. Thanks for the inspiration and for sharing at Church Supper. Have a blessed week & come back soon ~EMM
ReplyDeleteI grill all kinds of veggies, but never thought to put the simple carrot on the grill. Terrific!
ReplyDeleteThese look great! Stopping by from tempt my tummy tuesdays. i love balsamic veggies! just made some and posted about it tonight!
ReplyDeleteI love this recipe!! I have never grilled carrots before. This sounds delicious, I especially love the balsamic honey glaze. Thank you for sharing on Fit and Fabulous Fridays!! :)
ReplyDeleteWOW! I'm going to try this over the weekend! Thanks for linking up to Southern Sundays! Hope to see you again soon!
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