The Very Best Southern Candied Sweet Potatoes are slices of sweet potatoes covered with a buttery brown sugar mixture and cooked until the edges are caramelized. SOUTHERN CANDIED SWEET POTATOES Sweet potatoes are not just for pies and casseroles. For many years, they have graced the tables in the South as a side dish around the holidays. The sweet potato season is ending here in East Texas, and farmers are getting ready to plant for the next season. I had several small sweet potatoes left in my bin , so I decided to make my husband some Southern-candied sweet Potatoes to go with a pot of Purple Hull Peas, a Skillet Fried Okra , and Cornbread .
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A Southern Classic! His and Her Sweet Potato Casserole
His and Her Sweet Potato Casserole brings two Thanksgiving traditions together. Creamy, smooth sweet potatoes are crisis-crossed with toasted marshmallows and a crunchy pecan topping. Scrumptious!! SOUTHERN SWEET POTATO CASSEROLE Southern Sweet Potato Casserole starts with baked sweet potatoes peeled and creamed in a food processor with brown sugar, butter, and cinnamon to get that velvety smooth texture. It is indeed simple to make with few ingredients, perfect for the holidays. His and Her Sweet Potato Casserole is the perfect sweet potato dish. Half of our family likes the marshmallow topping, and half likes the crumble topping, so last year, I came up with the idea of serving one dish with two variations. It was such a hit that I decided to make it again this year. The miniature marshmallows toast beautifully alongside the crumble topping, and the smooth texture of the sweet potatoes just melts in your mouth. Two Thanksgiving traditions in one fabulous dish!
Roasted Sweet Potato Cobb Salad with Walden Farm's Honey Dijon Salad Dressing
Roasted Sweet Potato Cobb Salad, golden roasted sweet potatoes, chopped tomatoes, cucumbers, purple onions and avocados on a layer of fresh collard green ribbons and arugula salad greens and drizzled with honey dijon salad dressing. I'm keeping it Southern! Do you ever have a few sweet potatoes needing to cook before they go bad? Well, that is where I am, and two sweet potatoes are not enough to make a pie. Now I could put them in a casserole or bake them, but that means lots of butter and cinnamon and sugar. That's how I like my baked sweet potatoes, so I opted for a healthy version, roasted sweet potatoes.
Perfect Roasted Sweet Potatoes with Smoked Paprika
Perfect Roasted Sweet Potatoes with Smoked Paprika , roasted crispy tender bite size pieces of sweet potatoes coated with avocado oil, and generously sprinkled with paprika, coriander, salt and pepper, a little sugar, and a pinch of cayenne pepper. Sweet potatoes are plentiful right now. We love them baked whole, pies, and in a casserole, but our new favorite is roasted. The flavor combinations are endless. You can make them savory or sweet.
Sweet Potato Spoonbread
Sweet Potato Spoonbread, a spin on an old Southern classic, corn pudding, simple to make, served sweet or savory. Such a delicious side dish to whip up throughout the year. We are such a fan of spoonbreads . We have it at all our family gatherings. The grandchildren absolutely adore it. It is the perfect side dish to serve with roasted chicken as well as beef or pork roast.
Crustless Sweet Potato Pie {a classic way to use leftover sweet potatoes + gluten free option}
Crustless Sweet Potato Pie , basically a sweet potato pie that has no crust. It falls into the category of the famous Impossible Pies that was the rage from the introduction of Bisquick in the 80's. This past weekend I wanted to try out an idea I had with some leftover sweet potatoes. As Thanksgiving is approaching, I know this recipe is going to come in handy. Don't get me wrong--we love our leftovers, but there is a thing about you can only eat so many sweet potatoes, so that is how I came up with making this pie.
How To Make Ultra Crispy Smashed Potatoes Recipe
Ultra Crispy Smashed Potatoes, sweet little potatoes crispy on the outside and creamy on the inside with a generous sprinkle of coarse salt. There is nothing complicated or fussy about them–– just easy. My household agrees that potatoes are one of the most delicious, adaptable, and affordable foods on the planet. Mashed, fried, roasted, and baked––they take them any way they can get them. I must say, though, these Ultra Crispy Smashed Potatoes hit the high marks for richness.
Ombre Roasted Vegetables
Ombre Roasted Vegetables, a beautiful display of fading orange-colored vegetables, carrots, sweet potatoes, and butternut squash that have been tossed with flavorful herbs, avocado oil, and honey then perfectly roasted. The past weeks have been making me hungry for all the flavors of fall. Don't you think sweet potatoes and butternut squash scream fall?
Weeknight Family Supper Meal: #4 Salmon Croquettes
Weeknight Family Supper Meal , an inspiration for a meal one night of the week that may include ideas how to make part of the meal ahead, how to freeze any leftovers or how to make leftovers into a makeover for another meal. Most people don't know how easy it is to make salmon croquettes. Mix up a few ingredients, mince onions, egg, and seasoning in a bowl, roll them into small little rolls, roll them around some saltine cracker crumbs and fry in oil. Voila, salmon croquettes. See how easy, and oh! so delicious. Perfect for a weeknight meal.
Hamburger Soup
Hamburger Soup is warming and satisfying, loaded with vegetables. Ideal comfort food on cold nights. HEARTY HAMBURGER VEGETABLE SOUP This hearty hamburger vegetable soup recipe is simple and hearty. It's made with lean ground beef, various vegetables, and a delicious beef broth. Soup season is in full swing here in East Texas. I couldn't be more excited. On weeknights, I like to make a soup that takes little time and ingredients that I keep in my kitchen, but on the weekends, I want to do the long and slow method. Growing up, ground beef was one of the less expensive meats to feed a family. I remember my mother would make Hamburger Soup several times in the winter months. To get a few more servings, she would stretch the recipe by adding mini pasta shells. This ground beef soup is hearty and chunky, loaded with delicious vegetables and plenty of juices for a chunk of cornbread to soak them up. Also, It is a versatile soup in that you can play around with the vegetables
Crockpot Roast New Potatoes and Carrots {Has The Flavors of a Classic Pot Roast}
Crockpot Roast New Potatoes and Carrots are one of the meals I cooked a lot while we were in the hotel this summer as our house was being repaired. Cooking in the crockpot is more out of convenience for me than anything else, but in the hotel, we didn't have an oven so, the crockpot was perfect. I usually put my roast in the crockpot before I go to bed at night and cook it on low all night. Get up the next morning and turn it to warm. And two or three hours before serving it, I put the potatoes and carrots in and turn to high. Don't you just love these one pot meals!
Hobo Dinners
Hobo Dinners are a favorite around our house during the cooler months. I have meant to post this recipe, but it just seems other recipes get in front of it. Around this time last year we were visiting our niece and she served these delicious bundles for dinner. She is a wonderful cook and hostess. I just loved sitting at her table and enjoying her taste in food.
Magic Green Beans
Magic Green Beans , baked in a casserole dish with all the sweet, savory and amazing flavors of the fancy green bean bundles that are so popular in fine dining restaurants and around the holidays without all the fuss! Have you made the Green Bean Bundles? These fancy little bundles are a lot of trouble to make, but for our fancy Christmas dinner, Prime Rib, Smashed Fingerling Potatoes, Green Salad, and hot buttered rolls, nothing is too much trouble. Green Bean Bundles just go with our fancy menu. The Green Bean Bundles are so easy to put together, but they are very time consuming when you need to make enough to serve a large crowd. Who doesn't love the flavor of bacon wrapped around a bundle of green beans, and a combination of brown sugar, butter, salt, and Worchester sauce poured over them and baked to perfection?
Best of 2013
I am bringing you the top 13 recipes viewed in 2013 . It is always fun to look back and see what recipes were your favorites. Thank you for all the sweet comments and tidbits along the way. You are the best! Now I am looking forward to what 2014 holds. It is going to be amazing and I am ready for all that God has planned!
Carrot Souffle
This velvety, creamy souffle perfectly complements a holiday meal, providing a grand presentation. CARROT CASSEROLE Like sweet potato casseroles are to Thanksgiving, this carrot casserole is an essential Easter side dish that will surely delight all your guests! It is rich, fluffy, and literally melts in your mouth. Oh, so yummy! This recipe came to me from a good friend who has shared many of her recipes through the years. I cherish recipes I have received from friends over the years. They bring back so many memories to me when I make them.
Pumpkin Gooey Butter Cake {My all time favorite pumpkin dessert}
Pumpkin Gooey Butter Cake , pie, and cheesecake come together to make the ultimate fall dessert, decadent in all its glory! Thanksgiving is approaching soon. It is less than a month away, can you believe it? The turkeys are starting to fill up in the freezer sections in our grocery stores here in East Texas, not to mention the holiday baking items displayed in the center isles. In the coming weeks, I plan to focus my blog post on our traditional Thanksgiving menu that we have each year. My Grandchildren, especially Gabriel, are already getting in the mood for all our favorites we make every year. He said he was ready for some Turkey and Dressing, Sweet Potatoes with Marshmallows, and a Relish Tray with Ham Rolls , and don't forget the German Chocolate Cake and Chocolate Cream Pie that was set on our dessert table . He is such a sweetie...love him! Talking about favorites, this Pumpkin Gooey Butter Cake is my all time favorite pumpkin dessert. I have made pu
Turnip Hash Browns
Turnip Hash Browns are an excellent low carb side dish and the perfect substitute for potatoes. Make them in an air fryer or roast them in the oven, seriously delicious, not to mention keto friendly. Turnip Hash Browns are a yummy addition to any meal, not just breakfast. I have always enjoyed turnips cooked with turnip greens, but I have played around with roasting them in the oven and cooking them in the air fryer for an alternative to potatoes in recent years. I like to peel them and cut them up in small cubes versus shredding them. I keep it simple and toss them in a little drizzle of olive oil or avocado oil and sprinkle your favorite seasonings on them. If you would like to cook them in the air fryer, just spray a little avocado oil on them with your favorite seasonings.
Brandy's Brussel Sprouts with Bacon adds a delightful touch to our Thanksgiving menu!
Sweet, tender, and just a little crunch, these Brussel Sprouts with Bacon add a delightful touch to any Thanksgiving meal! Brandy's Brussel Sprouts with Bacon has been on our Thanksgiving table the last several years and has become our favorite green vegetable on the menu. So much so that Brandy, my daughter-in-law, quadrupled the recipe this year, just so there would be leftovers with the Turkey and Southern Cornbread Dressing . Shallots, bacon, and chicken stock are all you need to add great flavor to this simple, five ingredient side dish. The night before Brandy washed and trimmed the brussels sprouts chopped the bacon and shallots, and they were ready to saute the next morning. Sweet, tender, and just a little crunch, these Brussel Sprouts with Bacon added a delightful touch to our Thanksgiving meal!
Best Loaded Roasted BBQ Cauliflower Salad
Loaded Keto Roasted BBQ Cauliflower Salad, a low carb version of Loaded Potato Salad, also known as Fauxtato. Taste just like the standard version with all the flavors and a few carbs. Roasted BBQ Cauliflower Salad The Roasted BBQ Cauliflower Salad is absolutely delicious. The ingredients are simple and straightforward, cauliflower, bacon, chicken, celery, red onion, red bell pepper, dill pickles, BBQ seasoning, and a dressing of mayonnaise, mustard, and sour cream. Yum. Traditional potato salad is a favorite around our house for any occasion. We love it. It is perfect for potlucks and picnics. You name it, Potato Salad is going to be on the table. Here recently, my husband has been on a low potassium diet, and potatoes are one of the foods that are very high in potassium. Wouldn't you know he loves potatoes? My daughter has been telling me about a delicious faux potato salad. It is a loaded faux potato salad.
